Ghee Roast

Written by one who owns the original recipe for both the chilli-spices masala & the ghee-roast masala, has the practical technique and added fortune to have encountered this dish early, often, and without embodiment. Documented during moments of precious unallocated time.

Most versions of Ghee Roast settle for surface-level flavour. If you rely on just the generics or only improvisation, you’re not being bold - you’re avoiding the discipline that defines the dish. What made it iconic was method, restraint, and repetition. Ignore that, and you don’t get innovation. You dont get deliberation.

This is a public note for anyone who has been offered the Ghee Roast as a finished dish without the implemented discipline behind it. What’s often presented as mastery today overlooks the real plot - the control, sequencing, and restraint that define excellence in its preparation.

• "All the ingredients are just enough." Congratulations: You know what goes in, but not how it comes together. Many believe that simply having the right spices and chillies is sufficient - but the true excellence lies in the orchestration. Without it, you’re left with only an approximation.
• "Just add ghee and cook." Timing is king. Marinate, introduce meat or ghee at precise intervals, and respect the vessel’s state - else, it’s just an oily concoction. This here is it: The point-of-no-return - an exact time to release heat and re-introduce fresh ghee - there, now you have the other half of the deal.

• Ingredients
• Technique
• Intuition
• Restraint

Total cooking time: 4 hours. You will know its cooked when your stomach is full - from just the cooking.

If you find whats out there Iconic, imagine what the real deal would taste like. plus, since you are already paying a “HEAVY” toll consuming the fully-loaded ghee-roast, might as well indulge in the real deal.

• Cross over the point-of-no-return and you have a nothing but throwable burnt food - & once burnt, this has been the hardest to savage by far!

This race begins from the start - the very start - sun dry the exact chilli for the 14 Sun days @ Kundapura 576201.

• Perfect, ignorance dwells in its comfortable, let em be!

And yes, this remains true in December 2025: Ghee Roast is seriously simple to prepare Just get the preliminary right!

Ingredients to Intermediates Done Right. Cooked with Heart. Excellence Inevitable.

• [1] Wait for us to get the intermediate ghee-roast masala - blending the secret chili-spice foundation.. product & recipe released!
• [2] Explore refining your variant of the chilli-masala-powder, cook your own authentic variant of the legendary Ghee Roast at home using any online published recipes!
• [3] Acquire this legendary [www.shettylunchhome.com] domain!

Buy this [www.shettylunchhome.com] domain or wait for our product + recipe release.

Contact us at [connect@shettylunchhome.com] and lets explore options.

Our intent has been to make the authentic ghee-roast tasting experience accessbile to all.

If you are interested in getting in on the business initiative or prefer to just buy/lease the domain, contact [connect@shettylunchhome.com].

Thread at your own risk. The secrets, spice, and technique if-ever shared here are not for the faint-hearted or the easily distracted.